jeng in Indiana University Alumni Magazine

jeng's co-founders met at Indiana University way back in the '90s. The school's alumni magazine gave the company a nice shout-out.

"College buddies John Enghauser, BA’91, and Christopher Lackner, BA’92, launched Jeng, a beverage company, in 2020. Their alcohol-free, hemp-infused sparkling cocktails come in three flavors—Moscow mule, paloma, and Jeng & tonic."

Read the whole thing at Pride.IU.edu.

Related Articles

Alcohol-free cocktails are a hit for tailgating

The Lima News picked up the Chicago Tribune story about tailgating with...
Read more

Sober curious in Nebraska

The folks at the Hastings Tribune picked up the Chicago Tribune story....
Read more

Chicago Tribune: Pack your cooler with Jeng

Tailgating no longer needs to be about bad beer. From the Chicago...
Read more

Delish.com: Alcohol-free CBD Jeng is a drink worth trying

The good folks at Delish.com think we're one of the best CBD...
Read more