jeng in Indiana University Alumni Magazine

February 18, 2022

jeng's co-founders met at Indiana University way back in the '90s. The school's alumni magazine gave the company a nice shout-out.

"College buddies John Enghauser, BA’91, and Christopher Lackner, BA’92, launched Jeng, a beverage company, in 2020. Their alcohol-free, hemp-infused sparkling cocktails come in three flavors—Moscow mule, paloma, and Jeng & tonic."

Read the whole thing at Pride.IU.edu.

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Disclaimer The statements made regarding these products have not been evaluated by the Food and Drug Administration. The efficacy of these products has not been confirmed by FDA-approved research. These products are not intended to diagnose, treat, cure or prevent any disease.

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